SHOP

ORIGINAL AND AUTHENTIC

GAINTZA

It is a social wine, its simplicity and originality appeals to all palates, experts or not. From a Michelin-starred restaurant to an appetising garden with a barbecue.

We recommend serving it at a temperature between 8º to 10ºC. Ideal with appetizers, hors d'oeuvres, seafood, fish, white meats, grilled vegetables or Japanese food.


Warning: Array to string conversion in /srv/vhost/gaintza.com/home/html/wp-content/plugins/elementor/includes/controls/hover-animation.php on line 165

Vintage

2023

Variety

85% Hondarrabi Zuri, 15% Gros Manseng

Average age of the vineyard

25 - 50 años

Production system

40% emparrado, 60% espaldera

ORIGINAL AND AUTHENTIC

GAINTZA

Vintage

2023

Variety

85% Hondarrabi Zuri, 15% Gros Manseng

Average age of the vineyard

25 - 50 años

Production system

40% emparrado, 60% espaldera

It is a social wine, its simplicity and originality appeals to all palates, experts or not. From a Michelin-starred restaurant to an appetising garden with a barbecue.

We recommend serving it at a temperature between 8º to 10ºC. Ideal with appetizers, hors d'oeuvres, seafood, fish, white meats, grilled vegetables or Japanese food.


Warning: Array to string conversion in /srv/vhost/gaintza.com/home/html/wp-content/plugins/elementor/includes/controls/hover-animation.php on line 165

ORIGINAL AND AUTHENTIC

GAINTZA

It is a social wine, its simplicity and originality appeals to all palates, experts or not. From a Michelin-starred restaurant to an appetising garden with a barbecue.

We recommend serving it at a temperature between 8º to 10ºC. Ideal with appetizers, hors d'oeuvres, seafood, fish, white meats, grilled vegetables or Japanese food.

Vintage

2023

Variety

85% Hondarrabi Zuri, 15% Gros Manseng

Average age of the vineyard

25 - 50 años

Production system

40% emparrado, 60% espaldera


Warning: Array to string conversion in /srv/vhost/gaintza.com/home/html/wp-content/plugins/elementor/includes/controls/hover-animation.php on line 165

FAMILY SELECTION

Aitako

It is a wine with varied aromatic registers, one of those that ask you to smell it and smell it, and that ends up captivating you without remedy. It invites you to enjoy it on a special occasion, with exquisite dishes and in good company.

We recommend serving it at a temperature of 8º to 10ºC. Ideal for white meats, fish, seafood and rice dishes.

Vintage

2022

Variety

85% Hondarrabi Zuri, 15% Chardonnay

Average age of the vineyard

100 years

Production system

100% trellised.


Warning: Array to string conversion in /srv/vhost/gaintza.com/home/html/wp-content/plugins/elementor/includes/controls/hover-animation.php on line 165

FAMILY SELECTION

Aitako

Vintage

2022

Variety

85% Hondarrabi Zuri, 15% Chardonnay

Average age of the vineyard

100 years

Production system

100% pergola

It is a wine with varied aromatic registers, one of those that ask you to smell it and smell it, and that ends up captivating you without remedy. It invites you to enjoy it on a special occasion, with exquisite dishes and in good company.

We recommend serving it at a temperature of 8º to 10ºC. Ideal for white meats, fish, seafood and rice dishes.


Warning: Array to string conversion in /srv/vhost/gaintza.com/home/html/wp-content/plugins/elementor/includes/controls/hover-animation.php on line 165

FAMILY SELECTION

Aitako

It is a wine with varied aromatic registers, one of those that ask you to smell it and smell it, and that ends up captivating you without remedy. It invites you to enjoy it on a special occasion, with exquisite dishes and in good company.

We recommend serving it at a temperature of 8º to 10ºC. Ideal for white meats, fish, seafood and rice dishes.


Warning: Array to string conversion in /srv/vhost/gaintza.com/home/html/wp-content/plugins/elementor/includes/controls/hover-animation.php on line 165

Vintage

2022

Variety

85% Hondarrabi Zuri, 15% Chardonnay

Average age of the vineyard

100 years

Production system

100% trellised.

LIMITED PRODUCTION

Roses

Vintage

2023

Variety

50% Hondarrabi Zuri, 50% Hondarrabi Beltza

Average age of the vineyard

40 - 50 años

Production system

100% pergola

It is a wine that, due to its captivating aroma, is ideal to drink with food, or on its own, to enjoy its fullness as a rosé Txakoli.

We recommend serving it at a temperature of between 6º to 8ºC. Ideal with appetizers, croquettes, grilled vegetables, rice dishes or with chocolate.


Warning: Array to string conversion in /srv/vhost/gaintza.com/home/html/wp-content/plugins/elementor/includes/controls/hover-animation.php on line 165

LIMITED PRODUCTION

Roses

It is a wine that, due to its captivating aroma, is ideal to drink with food, or on its own, to enjoy its fullness as a rosé Txakoli.

We recommend serving it at a temperature of between 6º to 8ºC. Ideal with appetizers, croquettes, grilled vegetables, rice dishes or with chocolate.

Vintage

2023

Variety

50% Hondarrabi Zuri, 50% Hondarrabi Beltza

Average age of the vineyard

40 - 50 años

Production system

100% pergola


Warning: Array to string conversion in /srv/vhost/gaintza.com/home/html/wp-content/plugins/elementor/includes/controls/hover-animation.php on line 165

LIMITED PRODUCTION

Roses

It is a wine that, due to its captivating aroma, is ideal to drink with food, or on its own, to enjoy its fullness as a rosé Txakoli.

We recommend serving it at a temperature of between 6º to 8ºC. Ideal with appetizers, croquettes, grilled vegetables, rice dishes or with chocolate.


Warning: Array to string conversion in /srv/vhost/gaintza.com/home/html/wp-content/plugins/elementor/includes/controls/hover-animation.php on line 165

Vintage

2023

Variety

50% Hondarrabi Zuri, 50% Hondarrabi Beltza

Average age of the vineyard

40 - 50 años

Production system

100% pergola

GIFT IDEAS

Special packages

We have prepared the best selection of products to accompany our txakolis. Choose from the different packs to enjoy or give a complete toast to the people you care about the most.

VISIT US

TASTE OUR TXAKOLI